Stuffed Bacon Burgers
Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes
Ingredients
- 2 slices Bacon
- ⅛ cup Onion chopped
- ¼ can Mushroom drained and finely chopped
- 3.5 oz Ground Beef
- 2 oz Pork Sausage
- 1 tablespoon Parmesan Cheese grated
- 1 pinch Pepper
- 1 pinch Garlic Powder
- 1 tablespoon Steak Sauce
Instructions
- Heat skillet over medium heat, add bacon and cook until crispy, remove all but two tablespoons of the dripping, add onion to the pan with dripping and cook until tender.
- Crumble the cold bacon and return to the skillet with the mushrooms and place on oneside.
- Combine ground beef, pork sausage, cheese, pepper, garlic powder and steak sauce in a medium bowl.
- Once mixed form into 4 patties, divide bacon and onion mixture and place onto two of the patties, put the other two patties on top and press down to seal the edges.
- Grill over medium coals or under the broiler until well done.
Makes 2 servings
Nutrition
Calories: 177Fat: 10gProtein: 17gTotal Carbs: 3g