Keto Spicy Bacon & Brussels
Prep: 15 minutes minutes
Cook: 30 minutes minutes
Total: 45 minutes minutes
- 9 oz Brussels Sprouts
- 2 tablespoon Olive Oil
- 4 strips Bacon
- Salt and Pepper
- 1.5 tablespoon Cayenne Pepper
Preheat oven to 375 F / 190 C.
Trim the sprouts, if large cut them in half.
In a medium bowl toss sprouts with olive oil, salt and pepper, cayenne pepper.
Place sprouts on a greased baking sheet and bake for 30 minutes, shake the baking tray after 15 minutes to cook evenly.
In a medium skillet over medium heat, cook bacon until desired crispiness, once cooked cut into bite sized pieces.
Remove sprouts from the oven and toss in a large bowl with the bacon pieces.
Makes 2 servings
Calories: 299.5Fat: 25gProtein: 9.5gTotal Carbs: 4.5gFiber: 2.66g