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Keto Philly Cheesesteak Casserole Recipe

Keto Philly Cheesesteak Casserole Recipe

Prep: 10 minutes
Cook: 30 minutes
Total: 40 minutes

Ingredients

  • 2 cups Ground Beef
  • 1 cup Red and Green Peppers sliced
  • ½ cup Cream Cheese
  • 1 tablespoon Butter
  • 6 slices Provolone Cheese
  • 1 medium Red Onion chopped
  • ¼ cup Parsley chopped
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions

  • Preheat the oven to 375°F (190°C).
  • Heat the butter in a wide skillet and cook the ground beef with the chopped onions and peppers for 10 minutes, seasoning with salt and pepper until golden brown.
  • Add the parsley and stir.
  • Transfer the mixture to an ovenproof dish and add dollops of cream cheese evenly throughout the surface.
  • Top with the provolone cheese slices and bake in the oven for 25-30 minutes until the cheese is golden and bubbly. Serve hot.
Makes 4

Nutrition

Serving: 1slice (4 per recipe)Calories: 425Fat: 27.5gProtein: 37.9gTotal Carbs: 5.6gNet Carbs: 4.7gFiber: 0.9gSugar: 2.7g