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Keto Matcha Latte Recipe
Prep:
5
minutes
minutes
Total:
5
minutes
minutes
Ingredients
1
cup
Boiling Water
1
teaspoon
Matcha Powder
½
cup
Coconut Cream
1
tablespoon
Coconut Oil
½
teaspoon
Low Carb Sugar Substitute (Liquid)
Instructions
Dissolve the matcha powder in the hot water. Add the coconut oil and liquid Erythritol, and whisk again.
Froth the cream in a milk frother or whisk vigorously.
Pour the frothed cream to the matcha mixture and serve immediately.
Makes
2
Nutrition
Serving:
1
cup
Calories:
198
Fat:
21.1
g
Protein:
1.9
g
Total Carbs:
3.3
g
Net Carbs:
1.5
g
Fiber:
1.8
g
Sugar:
2
g