Keto Hot Buttered Rum Recipe
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
Ingredients
- 2 cups Water
- 1 cup Rum
- 4 tablespoon Butter
- ¼ cup Low Carb Sugar Substitute
- 1 teaspoon Cinnamon ground
- ¼ teaspoon Nutmeg ground
- ¼ teaspoon Salt to taste
Optional Garnish
- Cinnamon Sticks
- Sugar-Free Whipped Cream
Instructions
- Heat the water in a small saucepan. Add the butter, Erythritol, cinnamon, nutmeg and salt. Mix well. Bring to a gentle simmer for 10 minutes, and remove from the heat.
- Add the rum and mix.
- Serve hot, optionally garnished with sugar-free whipped cream and a cinnamon stick.
Makes 6
Nutrition
Calories: 155Fat: 7.7gProtein: 0.1gTotal Carbs: 0.4gNet Carbs: 0.2gFiber: 0.2gSugar: 0.1g