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–+ servings
Keto Greek Feta Traybake

Keto Greek Feta Traybake

Prep: 10 minutes
Cook: 35 minutes
Total: 45 minutes

Ingredients

  • 7.1 oz Feta Cheese slices
  • 2 cups Cherry Tomatoes
  • 1 cup Olives black, pitted
  • 1 small Eggplant sliced into ½-inch thick slices
  • ½ Zucchini sliced into ½-inch thick slices
  • 1 Green Bell Pepper sliced into ½-inch thick slices
  • ½ Red Onion sliced
  • 2 cloves Garlic sliced
  • 1 Lemon juice
  • ½ cup Olive Oil
  • 1 teaspoon Garlic dried
  • 1 teaspoon Thyme dried
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions

  • Preheat the oven to 425°F (220°C).
  • Place the eggplant and zucchini slices with the cherry tomatoes, onions, garlic, olives and pepper slices in a large mixing bowl. Coat with olive oil and lemon juice, and season with thyme, garlic powder, salt and pepper.
  • Transfer into a baking pan and bake for 20 minutes.
  • Remove from the oven and add the feta slices.
  • Return to the oven and bake for 15 more minutes until golden brown. Serve hot.
Makes 4

Nutrition

Calories: 136Fat: 19gProtein: 10.25gTotal Carbs: 17.25gNet Carbs: 10.9gFiber: 6.35gSugar: 10.75g