Keto Cauliflower Ground Beef Bowl
Prep: 5 minutes minutes
Cook: 15 minutes minutes
Total: 20 minutes minutes
- 1 lb Ground Beef
- 1 cup Cauliflower Florets
- 1 teaspoon Peanuts unsalted
- 1 clove Garlic minced
- 2 tablespoon Avocado Oil
- 2 tablespoon Tahini Paste
- 1 teaspoon Thyme dried
- 1 Lime juice only
Heat 1 tablespoon of the avocado oil in a skillet and sauté the cauliflower florets for 3-5 minutes, seasoning with salt and pepper.
Remove from the pan, heat the remaining oil, and sauté the ground beef, stirring for 5-7 minutes, until browned. Add the garlic and peanuts, and cook for another minute, seasoning with sea salt and freshly ground black pepper.
Mix the tahini with the lime juice and a pinch of thyme.
Serve the beef with the cauliflower hot, drizzled with the tahini dressing.
Makes 2
Serving: 1bowl (2 per recipe)Calories: 537Fat: 31.2gProtein: 54.7gTotal Carbs: 9.6gNet Carbs: 7.3gFiber: 2.5gSugar: 1.4g