If you're after a satisfying, quick-and-easy low-carb breakfast look no further!
This classic ham and eggs with cheddar and chives will keep you loaded with energy and feeling full all morning.
📖 Recipe
Keto Ham & Eggs with Cheddar & Chives
Print Pin ReviewIngredients
- 1 tablespoon Butter unsalted
- 4 Eggs
- 2 tablespoon Milk or Water
- ½ teaspoon Salt
- 1 ¼ teaspoon Freshly Ground Black Pepper
- 1 cup Cooked Ham diced
- 1 cup Sharp Cheddar Cheese shredded
- ¼ cup Fresh Chives chopped
Instructions
- Heat a skillet over medium heat and melt the butter.
- Add the ham and sauté until browned.
- Meanwhile, in a large bowl, beat together the eggs, milk, ½ teaspoon salt, and ¼ teaspoon pepper. Pour into the pan and cook, and stir occasionally, to your desired taste approx. 4 to 5 minutes
- Add grated cheddar and chives just before the eggs begin to set.
Nutrition
Nutritional information for the recipe is calculated based on the ingredients in each recipe. It is provided as a courtesy and is an estimate only. We cannot guarantee the accuracy of the nutritional information for any recipe we provide. Erythritol and other sugar-free sweetener carbs are not included in the carb counts. Net carbohydrates are the total carbohydrates minus dietary fiber.
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