Low Carb Chicken Mushroom Soup (Keto-Friendly Soup Recipe)

Our low carb chicken mushroom soup really is to die for!

A silky and rich mushroom broth with sliced chicken breast and chopped mushrooms.

Keto Chicken & Mushroom Soup

Nutrition per serving: Calories 272, Fat 33g, Protein 41g, Carbs 4g
Course Lunch
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 2 servings


  • 7 oz pounded chicken breast thinly sliced
  • 2 cups chicken stock
  • 1 cup fresh mushrooms roughly chopped
  • 4 tablespoons sesame oil
  • 2 tablespoons Sherry
  • 2 tablespoons fresh parsley roughly chopped
  • Salt and pepper to taste


  • Thinly slice the chicken breast.
  • In a medium, pan bring to a boil the chicken stock and add the chicken and mushrooms.
  • When the soup starts to boil again and all of the ingredients float to the top, remove from heat.
  • Add the sesame oil and sherry and taste for seasoning. Add salt and pepper if necessary.
  • Serve in individual soup bowls, and sprinkle the parsley on top.
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Welcome! My name is Jennifer and I am a Keto Addict. I've been super into the Ketogenic Diet ever since I tried it to lose weight. It not only helped with my weight loss goals but also helped me live a more happy, healthy and inspired life. All of us have the ability to transform our bodies, improve our health and wellbeing. Join us today and take charge of your life!



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